Prawn-flavoured surimi stored in MAP trays or vacuum-packed in oil in food trays of various formats.
Prawn-flavoured surimi can be the star of fish-based meals: it can be added to the seafood salad, cooked in batter, served in Marie Rose sauce, with pasta and risotto. It is the perfect ingredient to make original appetisers, first and second courses.
| Code | Product | Packaging | Weight | Shelf-Life | |
|---|---|---|---|---|---|
| 2122 | Prawn-flavoured surimi in MAP |
|
MAP tray | 200g | 60 days at a temperature between +2°C and +4°C |
| 2120 | Prawn-flavoured surimi in oil |
|
Food tray | 200g | 180 days at a temperature between +2°C and +4°C |
| 2101 | Prawn-flavoured surimi in oil |
|
Food tray | 1kg | 180 days at a temperature between +2°C and +4°C |
| 2112 | Prawn-flavoured surimi in oil |
|
Food tray | 2kg | 180 days at a temperature between +2°C and +4°C |
Prawn-flavoured surimi stored in MAP trays or vacuum-packed in oil in food trays of various formats.
Prawn-flavoured surimi can be the star of fish-based meals: it can be added to the seafood salad, cooked in batter, served in Marie Rose sauce, with pasta and risotto. It is the perfect ingredient to make original appetisers, first and second courses.
| Code | Product | Packaging | Weight | Shelf-Life | |
|---|---|---|---|---|---|
| 2122 | Prawn-flavoured surimi in MAP |
|
MAP tray | 200g | 60 days at a temperature between +2°C and +4°C |
| 2120 | Prawn-flavoured surimi in oil |
|
Food tray | 200g | 180 days at a temperature between +2°C and +4°C |
| 2101 | Prawn-flavoured surimi in oil |
|
Food tray | 1kg | 180 days at a temperature between +2°C and +4°C |
| 2112 | Prawn-flavoured surimi in oil |
|
Food tray | 2kg | 180 days at a temperature between +2°C and +4°C |
