Aubergine Fillets

Aubergine fillets in sunflower oil, stored in vacuum-packed trays of various formats

The aubergine fillets in oil are one of the most beloved side dished of Italian cuisine. Light, tasty, perfect if served as appetizers and even more delicious if spiced with a pinch of chili pepper, the aubergine fillets preserved in oil make everybody happy and never disappoint.

Code Product Packaging Weight Shelf-Life
1002 Aubergine fillets in oil Food tray 200g 180 days at a temperature between +2°C and +4°C
1000 Aubergine fillets in oil Food tray 1kg 180 days at a temperature between +2°C and +4°C
1021 Aubergine fillets in oil Food tray 2kg 180 days at a temperature between +2°C and +4°C
1090 Aubergine fillets in oil Jar 900g Glass jar: 24 months at room temperature

Aubergine fillets in sunflower oil, stored in vacuum-packed trays of various formats

The aubergine fillets in oil are one of the most beloved side dished of Italian cuisine. Light, tasty, perfect if served as appetizers and even more delicious if spiced with a pinch of chili pepper, the aubergine fillets preserved in oil make everybody happy and never disappoint.

Code Product Packaging Weight Shelf-Life
1002 Aubergine fillets in oil Food tray 200g 180 days at a temperature between +2°C and +4°C
1000 Aubergine fillets in oil Food tray 1kg 180 days at a temperature between +2°C and +4°C
1021 Aubergine fillets in oil Food tray 2kg 180 days at a temperature between +2°C and +4°C
1090 Aubergine fillets in oil Jar 900g Glass jar: 24 months at room temperature